28 November 2016

Mercatbar, Quique Dacosta’s gastro bar in Valencia

The dishes on the menu are the expression of the team’s creativity plus the Dacosta touch.

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28 November 2016

Some thoughts about tapas

The Michelin three-star chef is launching projects and showing the most recalcitrant side of his cooking, reflecting upon heavenly and earthly  matters and… tapas of course!

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28 November 2016

Have you got our loyalty card?

At Mercatbar we reward our customers’ loyalty. Receive a stamp for each menu you order at the restaurant, and once you have ten we will invite you to a Tasting Menu, it’s that simple.

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