28 November 2016
Mercatbar, Quique Dacosta’s gastro bar in Valencia
Mercatbar, Quique Dacosta’s gastro bar in Valencia

The dishes on the menu are the expression of the team’s creativity plus the Dacosta touch.

Located in the traditional neighbourhood ofEixample,Mercatbar is the restaurant where the chef Quique Dacosta and his kitchen staff prepare a range of dishes and tapas from all over the world, reinterpreted with the utmost respect and made with local produce, such as, for example, the kebab of meat chaps with a kimchi mayonnaise, Peking-style pig’s trotters, and amberjack marinated in lemon juice.

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